abide
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Recently I started to look at the fruits and other edible stuff mentioned in the bible.
Coriander (Exodus 16:31; Numbers 11:7)
Cinnamon (Exodus 30:23; Revelation 18:13)
Cumin (Isaiah 28:25; Matthew 23:23)
Dill (Matthew 23:23)
Garlic (Numbers 11:5)
Mint (Matthew 23:23; Luke 11:42)
Mustard (Matthew 13:31)
Rue (Luke 11:42)
Salt (Ezra 6:9; Job 6:6)
Fruits and Nuts
Apples (Song of Solomon 2:5)
Almonds (Genesis 43:11; Numbers 17:8)
Dates (2 Samuel 6:19; 1 Chronicles 16:3)
Figs (Nehemiah 13:15; Jeremiah 24:1-3)
Grapes (Leviticus 19:10; Deuteronomy 23:24)
Melons (Numbers 11:5; Isaiah 1:8)
Olives (Isaiah 17:6; Micah 6:15)
Pistachio Nuts (Genesis 43:
Christianityabout.com
Almonds—Genesis 43:11; Numbers 17:8
Anise—Matthew 23:23
Apples—Song of Solomon 2:5; Joel 1:12
Barley—Ruth 2:23
Barley Bread—2 Kings 4:42
Beans or Pulse, also known as Legumes—2 Samuel 17:28;
Beef—Deuteronomy 14:4
Bitter Herbs (dandelion greens, watercress, arugula, parsley, cilantro)—Exodus 12:8
Bison (Pygarg)—Deuteronomy 14:5
Bread—Luke 22:19
Butter—Isaiah 7:22
Carob (St. John’s Bread)—Matthew3:4; Mark 1:6 (akris: this Greek word for locusts can apply to either an insect or the top of a tree or plant. Many believe this to be St. John’s Bread or Carob which grew wild around the river Jordan . It is named for John the Baptist).
Cinnamon—Exodus 30:23
Coriander—Exodus 16:31; Numbers 11:7
Corn—Ruth 2:14; I Samuel 17:17
Cheese—I Samuel 17:18
Chicken—Matthew 23:37
Cinnamon—Exodus 30:23; Revelations 18:13
Cucumbers—Numbers 11:5
Cumin or Cummin—Isaiah 28:25
Curds (Cottage and Ricotta Cheese)—Genesis 18:8
Dates—2 Samuel 6:19
Dill—Matthew 23:23
Dried Fruits—Genesis 3:2
Eggs—Job 6:6
Figs—Numbers 13:23; I Samuel 25:18
Fish with Scales (Anchovies, Bass, Cod, Flounder, Haddock, Halibut, Herring, Mackerel, Orange Roughy, Perch, Pike, Pollack, Salmon, Sardines, Tilapia, Trout, Tuna, Turbot, Whitefish & Whiting, among others)—Deuteronomy 14:9; Leviticus 11:9
Flax Seed—Exodus 9:31
Flour (Whole Meal)—Ezekiel 16:19; Numbers 6:15
Fruits (All)—Genesis 1:29
Garlic—Numbers 11:5
Goat—Deuteronomy 14:4
Grapes—Deuteronomy 24:21
Grape Juice (New Wine)—Zechariah 9:17
Grasshoppers, Crickets & Locusts—Leviticus 11:22
Herbs (Leafy Plants) and Vegetables-–Genesis 1:29; Proverbs 15:17
Herbs (Seasonings)—Proverbs 27:25; Matthew 13:32
Honey—Proverbs 24:13; Proverbs 25:16 (warning to use moderation)
Hyssop (Capers)—Psalms 51:7; John 19:29
Lamb & Sheep—Deuteronomy 14:4
Leeks—Numbers 11:5
Lentils—Genesis 25:34
Leaven (Yeast)—Leviticus 23:17; Galatians 5:9
Marjoram(Hyssop)—Exodus 12:22
Meats—Deuteronomy 14; Leviticus 11
Melon—Numbers 11:5
Milk—Isaiah 7:21-22
Millet—Ezekiel 4:9
Mint—Matthew 23:23; Luke 11:42
Mulberry—2 Samuel 5:24; 1 Chorinthians 14:14
Mustard Seeds—Mark 4:31; Luke 13:19
Nuts—Song of Solomon 6:11
Olives and Olive Oil—Leviticus 2:4; Deuteronomy 8:8
Onions—Numbers 11:5
Pistachio Nuts—Genesis 43:11
Pomegranates—Numbers 13:23
Poultry including Chicken, Duck, Goose, Pheasant, Pigeons, Quail, Turkey—Deuteronomy 14:11
Quail—Exodus 16:13
Raisins—2 Samuel 16:1
Rye—Isaiah 28:25
Saffron—Song of Solomon 4:14
Salt—Leviticus 2:13; Luke 14:34
Sourdough Bread—Leviticus 23:17; Amos 4:5
Spelt (Fitches)—Ezekiel 4:9
Spices—1 Kings 10:10
Squash (Gourds)—2 Kings 4:39
Sweet Cane (Sucanat or Evaporated Cane Juice)—Isaiah 43:24; Jeremiah 6:20
Unleavened Bread (Tortillas, Flat Bread, Chapatis)—Genesis, 19:3; Exodus 29:2
Venison—Deuteronomy 14:5
Vinegar—Ruth 2:14
Water—Genesis 21:19; John 4:7
Wheat—Ruth 2:23; Psalm 81:16
Wheat bread—Exodus 29:2
Wine—John 2:1-10, 1 Timothy 5:23
Yogurt (Butter of Kine)—Deuteronomy 32:14
Hillbilyhousewife.com
(i) Pomgranate (I have two trees)
Pomegranate juice is sold in the supermarkets. Apparently it is good for men help with the prostrate.
It is interesting that many people don't realise that most of what we eat is mentioned in scripture. Perhaps if we begin to eat more of what is in the bible, our health might be better.
Coriander (Exodus 16:31; Numbers 11:7)
Cinnamon (Exodus 30:23; Revelation 18:13)
Cumin (Isaiah 28:25; Matthew 23:23)
Dill (Matthew 23:23)
Garlic (Numbers 11:5)
Mint (Matthew 23:23; Luke 11:42)
Mustard (Matthew 13:31)
Rue (Luke 11:42)
Salt (Ezra 6:9; Job 6:6)
Fruits and Nuts
Apples (Song of Solomon 2:5)
Almonds (Genesis 43:11; Numbers 17:8)
Dates (2 Samuel 6:19; 1 Chronicles 16:3)
Figs (Nehemiah 13:15; Jeremiah 24:1-3)
Grapes (Leviticus 19:10; Deuteronomy 23:24)
Melons (Numbers 11:5; Isaiah 1:8)
Olives (Isaiah 17:6; Micah 6:15)
Pistachio Nuts (Genesis 43:
Christianityabout.com
Almonds—Genesis 43:11; Numbers 17:8
Anise—Matthew 23:23
Apples—Song of Solomon 2:5; Joel 1:12
Barley—Ruth 2:23
Barley Bread—2 Kings 4:42
Beans or Pulse, also known as Legumes—2 Samuel 17:28;
Beef—Deuteronomy 14:4
Bitter Herbs (dandelion greens, watercress, arugula, parsley, cilantro)—Exodus 12:8
Bison (Pygarg)—Deuteronomy 14:5
Bread—Luke 22:19
Butter—Isaiah 7:22
Carob (St. John’s Bread)—Matthew3:4; Mark 1:6 (akris: this Greek word for locusts can apply to either an insect or the top of a tree or plant. Many believe this to be St. John’s Bread or Carob which grew wild around the river Jordan . It is named for John the Baptist).
Cinnamon—Exodus 30:23
Coriander—Exodus 16:31; Numbers 11:7
Corn—Ruth 2:14; I Samuel 17:17
Cheese—I Samuel 17:18
Chicken—Matthew 23:37
Cinnamon—Exodus 30:23; Revelations 18:13
Cucumbers—Numbers 11:5
Cumin or Cummin—Isaiah 28:25
Curds (Cottage and Ricotta Cheese)—Genesis 18:8
Dates—2 Samuel 6:19
Dill—Matthew 23:23
Dried Fruits—Genesis 3:2
Eggs—Job 6:6
Figs—Numbers 13:23; I Samuel 25:18
Fish with Scales (Anchovies, Bass, Cod, Flounder, Haddock, Halibut, Herring, Mackerel, Orange Roughy, Perch, Pike, Pollack, Salmon, Sardines, Tilapia, Trout, Tuna, Turbot, Whitefish & Whiting, among others)—Deuteronomy 14:9; Leviticus 11:9
Flax Seed—Exodus 9:31
Flour (Whole Meal)—Ezekiel 16:19; Numbers 6:15
Fruits (All)—Genesis 1:29
Garlic—Numbers 11:5
Goat—Deuteronomy 14:4
Grapes—Deuteronomy 24:21
Grape Juice (New Wine)—Zechariah 9:17
Grasshoppers, Crickets & Locusts—Leviticus 11:22
Herbs (Leafy Plants) and Vegetables-–Genesis 1:29; Proverbs 15:17
Herbs (Seasonings)—Proverbs 27:25; Matthew 13:32
Honey—Proverbs 24:13; Proverbs 25:16 (warning to use moderation)
Hyssop (Capers)—Psalms 51:7; John 19:29
Lamb & Sheep—Deuteronomy 14:4
Leeks—Numbers 11:5
Lentils—Genesis 25:34
Leaven (Yeast)—Leviticus 23:17; Galatians 5:9
Marjoram(Hyssop)—Exodus 12:22
Meats—Deuteronomy 14; Leviticus 11
Melon—Numbers 11:5
Milk—Isaiah 7:21-22
Millet—Ezekiel 4:9
Mint—Matthew 23:23; Luke 11:42
Mulberry—2 Samuel 5:24; 1 Chorinthians 14:14
Mustard Seeds—Mark 4:31; Luke 13:19
Nuts—Song of Solomon 6:11
Olives and Olive Oil—Leviticus 2:4; Deuteronomy 8:8
Onions—Numbers 11:5
Pistachio Nuts—Genesis 43:11
Pomegranates—Numbers 13:23
Poultry including Chicken, Duck, Goose, Pheasant, Pigeons, Quail, Turkey—Deuteronomy 14:11
Quail—Exodus 16:13
Raisins—2 Samuel 16:1
Rye—Isaiah 28:25
Saffron—Song of Solomon 4:14
Salt—Leviticus 2:13; Luke 14:34
Sourdough Bread—Leviticus 23:17; Amos 4:5
Spelt (Fitches)—Ezekiel 4:9
Spices—1 Kings 10:10
Squash (Gourds)—2 Kings 4:39
Sweet Cane (Sucanat or Evaporated Cane Juice)—Isaiah 43:24; Jeremiah 6:20
Unleavened Bread (Tortillas, Flat Bread, Chapatis)—Genesis, 19:3; Exodus 29:2
Venison—Deuteronomy 14:5
Vinegar—Ruth 2:14
Water—Genesis 21:19; John 4:7
Wheat—Ruth 2:23; Psalm 81:16
Wheat bread—Exodus 29:2
Wine—John 2:1-10, 1 Timothy 5:23
Yogurt (Butter of Kine)—Deuteronomy 32:14
Hillbilyhousewife.com
(i) Pomgranate (I have two trees)
Pomegranate juice is sold in the supermarkets. Apparently it is good for men help with the prostrate.
It is interesting that many people don't realise that most of what we eat is mentioned in scripture. Perhaps if we begin to eat more of what is in the bible, our health might be better.
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