Photographs Hard Eight Barbeque

[Barbarian]

 

[Knotical]

Very cool decor. Where is this?

 

[Barbarian]

Just north of Dallas on HWY 121. The bacon-wrapped chicken jalapeño poppers are great, as is the brisket and sausage. Everything is sold by the pound. You get a group, buy a pound of everything, and enjoy.

This was an experiment. It's a stitch of four shots using raw images from a Samsung phone which makes DNG files. That allows you to recalibrate the exposure level of each picture to whatever you'd like it to be. From those, I made an HDR image.

 

[dirtfarmer]

Just north of Dallas on HWY 121. The bacon-wrapped chicken jalapeño poppers are great, as is the brisket and sausage. Everything is sold by the pound. You get a group, buy a pound of everything, and enjoy.

This was an experiment. It's a stitch of four shots using raw images from a Samsung phone which makes DNG files. That allows you to recalibrate the exposure level of each picture to whatever you'd like it to be. From those, I made an HDR image.

hello Barbarian, dirtfarmer here

Have you ever been to a "trail dust steakhouse"?

 

[Barbarian]

Have you ever been to a "trail dust steakhouse"?

That was the one where, if you wore a tie there, they'd come along and cut it off with a scissors? Up on restaurant row along I-35, I think. But no, never been there. I guess there was one in Arlington, but it supposedly closed also.

Heard the steaks were pretty good, but I never went there.

 

[dirtfarmer]

That was the one where, if you wore a tie there, they'd come along and cut it off with a scissors? Up on restaurant row along I-35, I think. But no, never been there. I guess there was one in Arlington, but it supposedly closed also.

Heard the steaks were pretty good, but I never went there.

hello Barbarian, dirtfarmer here

Yes there was one on restaurant row also there were several other locations. I was there when some Japanese came in with their $50 silk ties, they were cut off. The ties were hung on the walls with the person's name attached to them. It has been 10 or maybe 12 years since I was there, but I remember it very well. There was at that time a good bbq place on 187 and loop 12 that I have eaten at.