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Type 2 diabetes in newly diagnosed 'can be reversed'

Lewis

Member
An extreme eight-week diet of 600 calories a day can reverse Type 2 diabetes in people newly diagnosed with the disease, says a Diabetologia study.
Newcastle University researchers found the low-calorie diet reduced fat levels in the pancreas and liver, which helped insulin production return to normal.
Seven out of 11 people studied were free of diabetes three months later, say findings published in the journal.
More research is needed to see whether the reversal is permanent, say experts.
Type 2 diabetes affects 2.5m people in the UK. It develops when not enough insulin is produced in the body or the insulin that is made by the body doesn't work properly.
When this happens, glucose - a type of sugar - builds up in the blood instead of being broken down into energy or fuel which the body needs.
The 11 participants in the study were all diagnosed with Type 2 diabetes within the previous four years.
They cut their food intake drastically for two months, eating only liquid diet drinks and non-starchy vegetables.
Fat loss After one week of the diet, researchers found that the pre-breakfast blood sugar levels of all participants had returned to normal.
MRI scans of their pancreases also revealed that the fat levels in the organ had decreased from around 8% - an elevated level - to a more normal 6%.
Three months after the end of the diet, when participants had returned to eating normally and received advice on healthy eating and portion size, most no longer suffered from the condition.
http://www.bbc.co.uk/news/health-13887909#story_continues_2


It offers great hope for many people with diabetes.â€
Prof Keith Frayn University of Oxford
Professor Roy Taylor, director of Newcastle Magnetic Resonance Centre at Newcastle University and lead study author, said he was not suggesting that people should follow the diet.
"This diet was only used to test the hypothesis that if people lose substantial weight they will lose their diabetes.
"Although this study involved people diagnosed with diabetes within the last four years, there is potential for people with longer-standing diabetes to turn things around too."
Susceptibility question Dr Ee Lin Lim, also from Newcastle University's research team, said that although dietary factors were already known to have an impact on Type 2 diabetes, the research showed that the disease did not have to be a life sentence.
"It's easy to take a pill, but harder to change lifestyle for good. Asking people to shift weight does actually work," she said.
However, not everyone in the study managed to stay free of diabetes.
"It all depends on how much individuals are susceptible to diabetes. We need to find out why some people are more susceptible than others, then target these obese people. We can't know the reasons for that in this study," Dr Lim said.
Professor Edwin Gale, a diabetes expert from the University of Bristol, said the study did not reveal anything new.
"We have known that starvation is a good cure for diabetes. If we introduced rationing tomorrow, then we could get rid of diabetes in this country.
"If you can catch people with diabetes in the early stages while beta cells are still functioning, then you can delay its onset for years, but you will get it sooner or later because it's in the system."
But Keith Frayn, professor of human metabolism at the University of Oxford, said the Newcastle study was important.
"People who lose large amounts of weight following surgery to alter their stomach size or the plumbing of their intestines often lose their diabetes and no longer need treatment.
"This study shows that a period of marked weight loss can produce the same reversal of Type 2 diabetes.
"It offers great hope for many people with diabetes, although it must be said that not everyone will find it possible to stick to the extremely low-calorie diet used in this study."
Dr Iain Frame, director of research at Diabetes UK, which funded the study, said the diet was not an easy fix.
"Such a drastic diet should only be undertaken under medical supervision. Despite being a very small trial, we look forward to future results particularly to see whether the reversal would remain in the long term."
http://www.bbc.co.uk/news/health-13887909
 
My guess would be that even if they just limited their diets to 600 calories (or less) of just carbs it would help. However, that being said, Only 600 total calories a day sounds like a fast of sorts and fasting has been associated with clearing some medical conditions (such as mental disorders).

But in this day and age, the medical world thinks you're going to have a coronary if you eat more than 30% of your calories in fat, and only 10% in protein. Where does that leave carbs? Or, 60% of your diet they think should be fueled by sugar of sorts. Do the math. That's 1200 calories (based on a 2000 calorie diet) and the same as 300 grams of carbs daily. That's 100 per meal! Then we sit around and wonder why diabetes is rampant. My brother-in-law controlled his diabetes by limiting carbs to a generous, albeit less amount to 60 per meal (he's on no meds and the recent tests show he's normal now)---- I try to aim more for 40 but some days I binge on carbs because I'm human.

Then, when a person gets back into control, they should not only eat good foods, but even supplement on vitamins and minerals. For example, Diabetes is associated with certain B-vitamin deficiencies and the mineral chromium. So it's not enough to "stay away" from things (that's just a depletion philosophy). One has to enhance their resources with valuable nutrients as well. The body can't work right with clean oil in the furnace but no electricity to run it so-to-speak.
 
a former boss was a type2 diabetic and upon early treatment went on a diet and exercise regimen and is cleared.

the totally non curable diabetes is type one that is a genetic thing for some as the pancreas is totally non-functional. type 2 can advance to this stage if untreated.
 
I never had a sugar problem until I had to take Prednisone on and off. Prednisone is notorious for raising your sugar and blood pressure. But because of my Sinusitis I have to take it a few times a year.
 
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