Drew
Member
I think you present a number of good ideas. I happen to think that another consideration is also at play - the notion that "Eden restored" - which is where I see the Bible narrative as heading - entails the end of animal death (there was no eating of animals in Eden). Consequently, I think a case can be made that if we abstain from meat, we participate in that project of "getting us back to the garden".I'm all about consuming meat now and then, but as Dora pointed out the animals aren't always treated well or even slaughtered properly. I think maybe the thing to do is cut down on meat consumption, which is something I'm struggling with right now. The way I see it, meat isn't exactly the most efficient food--it takes lots of grains and energy to produce meat. This is fine, as long as we're not so meat-centric that our meat consumption damages the environment and leads to terrible conditions for both animals and workers in the meat industry. Unfortunately, since the days of the "The Jungle," this has been the case.
So, maybe moderation is the answer? It seems that moderation would cut down on the environmental impact of meat production. We could also be more selective about where we get our meat. Also, the heath benefits from moderate consumption would probably be greater than consuming lots and lots of meat or consuming no meat at all.